Pardina Lentils - La Catedral de Navarra

La Catedral de Navarra – Pardina Lentils (500g)

Origin: Navarra, Spain
Lentil Variety: Pardina (small brown lentils)
Texture: Tender with slight bite
Color: Earthy brown with reddish tones

Tasting Notes

These Pardina Lentils from La Catedral de Navarra are small, round, and flat with a beautiful earthy brown color and subtle red hues. When cooked, they retain a delicately firm texture with a soft outer layer, making them perfect for both rustic and refined recipes.

Naturally rich in flavor, these lentils bring depth, warmth, and authenticity to every dish.

Culinary Pairings

A pantry essential for comforting, nourishing meals. Perfect for:

• Traditional stews with meat, chorizo, or morcilla

• Warm lentil salads with roasted vegetables

• Hearty soups and broths

• Side dishes served with rice or seasonal greens

Heritage & Quality

Produced by the Sainz family for over 70 years, La Catedral de Navarra brings Spain’s vegetable-growing heritage to your table with integrity and care. From harvest to packaging, their commitment to authentic flavor and artisanal preparation ensures these lentils deliver both taste and tradition.